China Report: Lactic Acid
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China Report: Lactic Acid

Lactic acid is manufactured via fermentation from rice, sweet potatoes or corn. Learn how the market has rebounded since the global economic recession in 2008 and how an increase in popularity of processed food and beverages will increase export volume.

Lactic acid is manufactured via fermentation from rice, sweet potatoes or corn. Learn how the market has rebounded since the global economic recession in 2008 and how an increase in popularity of processed food and beverages will increase export volume.

$2,100.00
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  • Chemical Focus: Renewables and Nutrition
  • Content Type: Report
  • Delivery: Online Delivery
  • Industries Chemicals

Highlights

  • Major producing companies
  • 20-year historical and 10-year forecasted supply/demand data
  • Consumption end-use breakdown and forecast
  • Pricing and trade data


Reasons to Buy

  • Detect key market trends and drivers
  • Base large capital decisions on impartial data and analysis
  • Identify leads, suppliers and opportunities